Valrhona Caribbean Dark Chocolate 66% Beans 1kg
Discover Valrhona's Caraïbe Dark Chocolate 66%, a subtle balance between roasted dried fruits and sweet spices, ideal for your pastry creations.
Prix de vente |
37,70 € |
Description
Dark baking chocolate made from a blend of cocoas from the Dominican Republic, Ecuador, Jamaica and Togo, offering a balanced profile with notes of roasted dried fruit and sweet spices.
Characteristics
- Weight: 1.000 kg
- Ingredients: cocoa beans, sugar, cocoa butter, sunflower lecithin, natural vanilla extract
- Allergens: Milk (Made in a facility that uses milk). May contain: nuts.
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Nutritional values:
Energy (kJ): 2343
Energy (kcal): 565
Total Fat (g): 40.10
Saturated Fat (g): 24.10g
Total Carbohydrate (g): 29g
Carbohydrate (g): 33.50g
Protein (g): 8.01g
Salt (g): 0.01g
Dietary Fiber (g): 12.20g - Legal name: Dark couverture chocolate (minimum 66% cocoa, pure cocoa butter)
- Storage conditions: Refrigerate after opening and reseal tightly.
- Best before date: 14 months