Foie gras sauce 180g
A rich and creamy duck foie gras sauce (29%), crafted in the Landes region with premium ingredients such as white wine, crème fraîche, and chicken stock. Perfect for enhancing meats, duck breasts, and festive dishes. The Castaing family's expertise since 1925 guarantees exceptional gastronomic quality.
Prix de vente |
38,95 € |
Description
Ready-to-use sauce made with duck foie gras, prepared according to a traditional French recipe by Castaing in the Landes region.
Characteristics
- Weight: 0.180 kg
- Ingredients: Water, duck foie gras (29%), poultry carcass, cream, white wine (sulfites), carrots, duck fat, onions, wheat flour, port (sulfites)
- Allergens: Sulfites, Gluten, Milk, Celery
-
Nutritional values:
Energy (kJ): 782
Energy (kcal): 187
Total Fat (g): 18
Saturated Fat (g): 7.7
Total Carbohydrate (g): 3.8
Carbohydrate (sugars) (g): 0.5
Protein (g): 2.3
Salt (g): 0.59
Dietary Fiber (g): Data not available - Legal name: Foie gras sauce 180g
- Storage conditions: Keep refrigerated
- Best before date: Optimal shelf life: 3 years from the date of manufacture, provided the product is stored in a cool, dry place.