Salted butter salami coulis 315g
Discover this delicious salted caramel sauce, ideal for topping your crepes, waffles, ice cream, and cakes. With its touch of Guérande salt, it adds an elegant, Breton note to your desserts.
Prix de vente |
21,62 € |
Description
Salted butter caramel sauce, made by Maison d'Armorine on the island of Quiberon
Characteristics
- Weight: 0.320 kg
- Ingredients: Sugar (36%), Fresh cream (milk) (35%), Butter (milk) (18%), Glucose syrup (10.4%), Guérande salt (0.5%), Guérande fleur de sel (0.1%)
- Allergens: Contains: milk. May contain traces of nuts.
- Legal name: Salidou Coulis
-
Storage conditions: Store in a cool, dry place, away from heat and humidity.
Once opened, tightly close the bottle and consume within a reasonable timeframe. - Best before date: 12 months from the date of manufacture.