Burgundy snails 4dz romanzini
Enjoy these extra-large Burgundy snails (4 dozen canned) in your traditional or festive recipes. Ready to use after draining, they can be enjoyed in their shells stuffed with parsley butter, in casseroles, or incorporated into your gourmet dishes. Their tender and flavorful flesh adds a touch of gastronomy to your appetizers or main courses.
Prix de vente |
25,42 € |
Description
Very large Burgundy snails in a can (4 dozen), snail meat (Helix pomatia) in flavoured court-bouillon. Ready-to-use product.
Characteristics
- Weight: 0.500 kg
- Ingredients: Snail meat (Helix pomatia) from EU and non-EU (Serbia), water, salt, natural flavourings, spices (e.g. coriander, turmeric), dextrose, aromatic herbs.
- Allergens: Mollusks (snails)
-
Nutritional values:
Energy (kJ): 338 kJ
Energy (kcal): 80 kcal
Fat (g): 1.1 g
– of which saturates (g): 0.2 g
Carbohydrate (g): 1.3 g
– of which sugars (g): <0.5 g
Protein (g): 16 g
Salt (g): 0.69 g - Legal name: Very large Burgundy snails, 4 dozen canned
- Storage conditions: Store at room temperature in a cool, dry place. Once opened, refrigerate and consume promptly.